Nowadays, with the popularity of milk tea in more and more countries, the demand for tapioca pearl making machine has also increased. Many people want to know how to make tapioca pearls with a automatic tapioca pearl making machine. Next, we will introduce the process of making tapioca pearls in detail.
What is the tapioca pearls manufacturing process?
The commercial tapioca pearls manufacturing process involves several steps. Here are the basic steps involved in the process:
Soaking: The tapioca starch is soaked in water for several hours until it turns into a soft and pliable dough.
Mixing: The dough is then mixed with food-grade coloring and flavors to add color and taste to the pearls.
Shaping: The dough is then passed through a tapioca pearl making machine that shapes it into small balls or pearls of consistent size.
Boiling: The shaped tapioca pearls are then boiled in a large pot of water until they become soft and translucent.
Cooling: After boiling, the pearls are transferred to a cold water bath to stop the cooking process and cool down.
Sugaring: Finally, the pearls are coated with a syrup made of sugar and water to prevent them from sticking together and to add sweetness.
Packaging: The finished tapioca pearls are then packaged and stored in a cool, dry place until ready to be sold.
It’s important to note that the commercial manufacturing process may vary slightly depending on the manufacturer and the intended use of the tapioca pearls. If you need tapioca pearl making machine welcome to contact us at any time, and we will reply to you as soon as possible.