{"id":4648,"date":"2020-08-07T18:36:16","date_gmt":"2020-08-07T10:36:16","guid":{"rendered":"https:\/\/taizyfoodmachinery.com\/?p=4648"},"modified":"2020-08-07T18:36:16","modified_gmt":"2020-08-07T10:36:16","slug":"commercial-black-garlic-maker-fermentation-machine","status":"publish","type":"post","link":"https:\/\/taizyfoodmachinery.com\/tr\/commercial-black-garlic-maker-fermentation-machine\/","title":{"rendered":"Fermente siyah sar\u0131msak nas\u0131l yap\u0131l\u0131r\uff1f"},"content":{"rendered":"
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4.6\/5 - (19 votes) <\/div> <\/div>

Sar\u0131msak, t\u0131bbi ve yenilebilir bir g\u0131dad\u0131r ve \"en iyi botanik ila\u00e7\" olarak se\u00e7ilmi\u015ftir. kara sar\u0131msak fermantasyon makinesi<\/strong><\/a> taraf\u0131ndan \u00fcretilen kara sar\u0131msak daha iyi bir tada ve daha y\u00fcksek besin de\u011ferine sahiptir. Bu nedenle, kara sar\u0131msa\u011f\u0131n piyasa fiyat\u0131 \u00e7ok y\u00fcksektir. Bir\u00e7ok yat\u0131r\u0131mc\u0131, satmak i\u00e7in y\u00fcksek kaliteli kara sar\u0131msak i\u015flemek \u00fczere kara sar\u0131msak makinesi <\/strong>sat\u0131n almay\u0131 se\u00e7iyor. Peki, fermente kara sar\u0131msak nas\u0131l yap\u0131l\u0131r?<\/p>

Siyah sar\u0131msa\u011f\u0131n k\u00f6keni<\/h2>

Fermente siyah sar\u0131msak, ilk olarak 1998 y\u0131l\u0131nda Japonya'daki Mie \u00dcniversitesi taraf\u0131ndan geli\u015ftirilen yeni bir \u00fcr\u00fcnd\u00fcr. Fermente siyah sar\u0131msak, taze \u00e7i\u011f sar\u0131msaktan yap\u0131lan, do\u011fal olarak fermente olmas\u0131n\u0131 sa\u011flamak i\u00e7in kabu\u011fuyla birlikte y\u00fcksek s\u0131cakl\u0131kta ve y\u00fcksek nemli bir fermantasyon kutusuna konulan bir besindir. .<\/p>

\"siyah
siyah sar\u0131msak makinesi<\/figcaption><\/figure>

Fermente siyah sar\u0131msa\u011f\u0131n temel \u00f6zellikleri<\/h2>

\u00c7i\u011f sar\u0131msa\u011f\u0131n orijinal bile\u015fenlerini koruyan siyah sar\u0131msak, \u00e7i\u011f sar\u0131msa\u011f\u0131n antioksidan ve anti-asitle\u015fme etkilerini onlarca kez art\u0131r\u0131r.<\/p>

Ek olarak, siyah sar\u0131msak, \u00e7i\u011f sar\u0131msaktaki proteini, insan v\u00fccudu i\u00e7in her g\u00fcn gerekli olan 18 \u00e7e\u015fit amino asite d\u00f6n\u00fc\u015ft\u00fcr\u00fcr ve daha sonra insan v\u00fccudu taraf\u0131ndan h\u0131zla emilir; bu, insan ba\u011f\u0131\u015f\u0131kl\u0131\u011f\u0131n\u0131 g\u00fc\u00e7lendirmede, insan yorgunlu\u011funu hafifletmede son derece olumlu bir rol oynar. ve insan sa\u011fl\u0131\u011f\u0131n\u0131n korunmas\u0131.<\/p>

\"fermente
fermente siyah sar\u0131msak yap\u0131m s\u00fcreci<\/figcaption><\/figure>

Siyah sar\u0131msa\u011f\u0131n yenilebilir etkileri siyah sar\u0131msak makinesi<\/a><\/h2>

Siyah sar\u0131msak yemenin diyabet, y\u00fcksek tansiyon, hiperlipidemi ve kansere kar\u015f\u0131 \u00e7ok \u00f6nemli \u00f6nleyici etkisi vard\u0131r. \u00dcstelik siyah sar\u0131msa\u011f\u0131n tad\u0131 tatl\u0131 ve ek\u015fidir. Yedikten sonra sar\u0131msak tad\u0131 kalmaz ve sinirlenmez. H\u0131zl\u0131 etkili, sa\u011fl\u0131kl\u0131 bir besindir.<\/p>

Siyah sar\u0131msak i\u015fleme prensibi<\/h2>

Taze \u00e7i\u011f sar\u0131msak kullan\u0131n, soyduktan veya soyduktan sonra y\u00fcksek s\u0131cakl\u0131kta (35~90\u00b0C) ve y\u00fcksek nemde (50~90%) siyah sar\u0131msak fermantasyon tank\u0131na koyun. 20 ~ 50 g\u00fcn boyunca do\u011fal fermantasyondan sonra siyah sar\u0131msak haline getirilebilir.<\/p>","protected":false},"excerpt":{"rendered":"

Sar\u0131msak t\u0131bbi ve yenilebilir bir besindir ve \u201cen bitkisel ila\u00e7\u201d se\u00e7ilmi\u015ftir. Siyah sar\u0131msak fermantasyon makinesi taraf\u0131ndan \u00fcretilen siyah sar\u0131msak, daha iyi bir tada ve daha y\u00fcksek besin de\u011ferine sahiptir. Bu nedenle siyah sar\u0131msa\u011f\u0131n piyasa fiyat\u0131 olduk\u00e7a y\u00fcksektir. Bir\u00e7ok yat\u0131r\u0131mc\u0131 siyah sar\u0131msak makinesi sat\u0131n almay\u0131 ve y\u00fcksek kaliteli siyah sar\u0131msak i\u015flemeyi tercih ediyor\u2026<\/p>","protected":false},"author":1,"featured_media":4650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[46],"tags":[2050,2515],"post_format":[],"class_list":["post-4648","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-black-garlic","tag-fermented"],"views":2,"taxonomy_info":{"category":[{"value":46,"label":"News"}],"post_tag":[{"value":2050,"label":"black garlic"},{"value":2515,"label":"fermented"}]},"featured_image_src_large":["https:\/\/taizyfoodmachinery.com\/wp-content\/uploads\/2020\/08\/fermented-black-garlic.jpg",413,350,false],"author_info":{"display_name":"Taizy Machinery","author_link":"https:\/\/taizyfoodmachinery.com\/tr\/author\/tzfoodmachine\/"},"comment_info":"","category_info":[{"term_id":46,"name":"News","slug":"news","term_group":0,"term_taxonomy_id":46,"taxonomy":"category","description":"","parent":0,"count":112,"filter":"raw","cat_ID":46,"category_count":112,"category_description":"","cat_name":"News","category_nicename":"news","category_parent":0}],"tag_info":[{"term_id":2050,"name":"black garlic","slug":"black-garlic","term_group":0,"term_taxonomy_id":2050,"taxonomy":"post_tag","description":"","parent":0,"count":1,"filter":"raw"},{"term_id":2515,"name":"fermented","slug":"fermented","term_group":0,"term_taxonomy_id":2515,"taxonomy":"post_tag","description":"","parent":0,"count":1,"filter":"raw"}],"_links":{"self":[{"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/posts\/4648","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/comments?post=4648"}],"version-history":[{"count":0,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/posts\/4648\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/media\/4650"}],"wp:attachment":[{"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/media?parent=4648"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/categories?post=4648"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/tags?post=4648"},{"taxonomy":"post_format","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/tr\/wp-json\/wp\/v2\/post_format?post=4648"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}