{"id":3536,"date":"2020-01-10T11:27:30","date_gmt":"2020-01-10T03:27:30","guid":{"rendered":"https:\/\/taizyfoodmachinery.com\/?p=3536"},"modified":"2024-09-14T16:01:19","modified_gmt":"2024-09-14T08:01:19","slug":"production-process-of-soybean-oil-press","status":"publish","type":"post","link":"https:\/\/taizyfoodmachinery.com\/sw\/production-process-of-soybean-oil-press\/","title":{"rendered":"Mchakato wa uzalishaji wa vyombo vya habari vya mafuta ya soya"},"content":{"rendered":"
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4.9\/5 - (6 votes) <\/div> <\/div>

Vishinikizo vya mafuta ya soya kwa kawaida hujulikana kama mashine ya kukandamiza mafuta ya aina ya skrubu. Mashine hizi za mafuta zinafanya kazi kwa ufanisi mkubwa na ubora wa mafuta ya soya ni mzuri sana. Vyombo vya habari vya mafuta ya screw hutengenezwa kwa kutumia teknolojia ya juu ya ndani, na muundo kuu umegawanywa katika sehemu mbili: muundo wa ond na cavity ya itapunguza. Mashine hii ya kibiashara ya kufukuza mafuta imesafirishwa sana hadi Malaysia, Kenya, Korea Kusini, na nchi zingine.<\/p>

Je, mchakato wa uzalishaji wa mashine ya kukamua mafuta ya soya uko vipi?<\/b><\/strong><\/h2>

Maharage ya soya ni mazao ya chini ya mafuta na kwa ujumla yana maudhui ya mafuta ya soya kati ya 1% -20%. Katika hali ya kawaida, unyevu wa maharagwe ya soya kwa ujumla ni 13% -149%. Soya inahitaji kuchujwa na kuondolewa kwa ungo kabla ya kukandamiza. Mchakato mahususi wa kutumia kishinikizo cha mafuta kuzalisha mafuta ya soya ni kama ifuatavyo:<\/p>

  1. Kubonyeza moto:<\/li> <\/ol>

    Ufundi kuu wa usindikaji: Soya\u2014kusafisha na kusagwa (au kuviringisha)\u2014kulainisha\u2014kuviringisha viini-tete\u2014kukaanga\u2014na kukandamiza<\/p>

    Driftsinstruksjoner for den kommersielle <\/b><\/strong>screw <\/b><\/strong>olje <\/b><\/strong>press<\/b><\/strong><\/a> : Soyab\u00f8nner b\u00f8r siles med et maske p\u00e5 12 net pr tomme for \u00e5 fjerne fremmedlegemer slik at innholdet av forurensninger er mindre enn 0,1 %, og deretter knuses til en knusegrad p\u00e5 24 net, og deretter myknes. Oppretthold fuktighetsinnholdet i soyab\u00f8nner p\u00e5 omtrent 15 % og mykningsperioden p\u00e5 40-50 minutter. Etter det blir fr\u00f8ene rullet. Rollen til de rullede fr\u00f8ene er som f\u00f8lger: For det f\u00f8rste bryter det cellestrukturen og gj\u00f8r oljen lettere \u00e5 trekke ut fra cellen.<\/p>

    \"mashine
    mashine ya kuchapa mafuta<\/figcaption><\/figure>

    Mtiririko wa ndani hutoka. Ya pili ni kwamba mafuta ya punjepunje yatapigwa kwenye karatasi nyembamba na eneo kubwa la uso, ambalo huongeza eneo la pato la mafuta, na hupunguza sana umbali ambao mafuta huacha tupu. Kisha weka nafasi zilizoachwa wazi kwenye wok kwa kuanika na kukaanga, ukichoma hadi unyevu wa soya uwe kati ya 1.5% -2.8% halijoto inapofikia 100-110 \u00b0 C, inaweza kuanza kuingia kwenye vyombo vya habari vya kushinikiza. Unene wa keki ya unga unapaswa kudhibitiwa karibu 1-1.5 mm.<\/p>

    2.Kubonyeza kwa baridi:<\/p>

    Soyab\u00f8nnene kaldpresses ved bruk av en hydraulisk oljeinnretning<\/a> <\/b><\/strong>for helkorn pressing. N\u00e5r hele kornet presses, m\u00e5 fuktighetsinnholdet i soyab\u00f8nner holdes strengt kontrollert, vanligvis omtrent 8 % -10 %, og oljepressen m\u00e5 varmes, og soyab\u00f8nneoljen kan presses n\u00e5r standby-temperaturen stiger til omtrent 80 \u00b0 C.<\/p>

    Matatizo <\/b><\/strong>labda <\/b><\/strong>kukutana katika <\/b><\/strong>kutumia <\/b><\/strong>koroga soya<\/b><\/strong>\u00a0mashine ya kuchapa mafuta<\/b><\/strong><\/h2>

    Wakati wa kutumia screw press itapunguza mafuta ya soya, iwe baridi au moto taabu, kutokana na operesheni isiyofaa au marekebisho yasiyofaa ya maudhui ya maji ya mafuta, matatizo tofauti yatatokea.<\/p>

    \"kiwanda
    kiwanda cha kutengeneza vyombo vya habari vya mafuta<\/figcaption><\/figure>
    1. Kukimbia kwa slag hutokea wakati wa kushinikiza. The\u00a0vyombo vya habari vya mafuta ya soya<\/b><\/strong> ni ya kawaida (hadi 5%) ikiwa kuna kiasi kidogo cha slag inayoendesha wakati wa kushinikiza mafuta. Ikiwa kiasi cha slag kinachoendesha ni kikubwa, kinahitaji kubadilishwa. Kutoka kwa mtazamo wa nyenzo za mafuta, nyenzo za mafuta zina unyevu usiofaa, kavu sana au mvua sana, slagging itatokea. Nyenzo za mafuta ni mvua sana, slag ni flaky, keki ni laini, na inaweza kushikiliwa kwenye donge kwa mkono, na mtiririko wa mafuta Kulikuwa na povu nyeupe ndani yake. Ikiwa mafuta ni kavu sana, vipande vya slag vitakuwa poda, keki ya makombo itageuka kuwa nyeupe kuwa poda, na mafuta hayatapita vizuri.<\/li>
    2. Kurudi kwa mafuta hutokea wakati wa kushinikiza soya. Hiyo ni, kuna mafuta kwenye hopper. Kurudi kwa mafuta hutokea mara chache wakati wa kusukuma mafuta ya soya, kwa sababu kurudi kwa mafuta ni jambo ambalo ni rahisi kutokea wakati wa kushinikiza mafuta ya juu ya mafuta. Hii inaweza kuwa sababu ya pengo la strip kuwa ndogo sana. Unapaswa kutumia mkeka kurekebisha kibali cha strip ya screw <\/b><\/strong>mashine ya kuchapa mafuta<\/b><\/strong>. Mbali na kurekebisha kibali strip, lazima kulegeza nati compression kuongeza strip mifereji ya maji pengo la mafuta.<\/li>
    3. Shinikizo la mafuta ya soya halilishi au keki. Inasababishwa hasa na matumizi yasiyofaa bila kukimbia wakati mashine mpya inatumiwa kwanza. Inapaswa kubadilishwa wakati unyevu wa mafuta haufai. Wakati wa kutumia mashine mpya, unapaswa kufuata madhubuti maagizo.<\/li> <\/ol>","protected":false},"excerpt":{"rendered":"

      Vishinikizo vya mafuta ya soya kwa kawaida hujulikana kama mashine ya kukandamiza mafuta ya aina ya skrubu. Mashine hizi za mafuta zinafanya kazi kwa ufanisi mkubwa na ubora wa mafuta ya soya ni mzuri sana. Vyombo vya habari vya mafuta ya screw hutengenezwa kwa kutumia teknolojia ya hali ya juu ya ndani, na muundo kuu umegawanywa katika sehemu mbili: muundo wa ond na ...<\/p>","protected":false},"author":1,"featured_media":3538,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[46],"tags":[3729],"post_format":[],"class_list":["post-3536","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-oil"],"views":1,"taxonomy_info":{"category":[{"value":46,"label":"News"}],"post_tag":[{"value":3729,"label":"oil"}]},"featured_image_src_large":["https:\/\/taizyfoodmachinery.com\/wp-content\/uploads\/2020\/01\/soybean-oil-processing.jpg",720,436,false],"author_info":{"display_name":"Taizy Machinery","author_link":"https:\/\/taizyfoodmachinery.com\/sw\/author\/tzfoodmachine\/"},"comment_info":"","category_info":[{"term_id":46,"name":"News","slug":"news","term_group":0,"term_taxonomy_id":46,"taxonomy":"category","description":"","parent":0,"count":112,"filter":"raw","cat_ID":46,"category_count":112,"category_description":"","cat_name":"News","category_nicename":"news","category_parent":0}],"tag_info":[{"term_id":3729,"name":"oil","slug":"oil","term_group":0,"term_taxonomy_id":3729,"taxonomy":"post_tag","description":"","parent":0,"count":8,"filter":"raw"}],"_links":{"self":[{"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/posts\/3536","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/comments?post=3536"}],"version-history":[{"count":0,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/posts\/3536\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/media\/3538"}],"wp:attachment":[{"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/media?parent=3536"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/categories?post=3536"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/tags?post=3536"},{"taxonomy":"post_format","embeddable":true,"href":"https:\/\/taizyfoodmachinery.com\/sw\/wp-json\/wp\/v2\/post_format?post=3536"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}